The company was inaugurated in December 2005 and specializes in producing fruit pulp and natural fruit concentrates (strawberry, mango, apricot, peach, apple, pear) in various concentrations, as well as tomato paste in different concentrations (38-36, 30-28, 32-30), with a production capacity of up to 200 tons/day of fruit and 400 tons/day of tomato paste.

In 2013, the company began testing production lines for juice packaging (cans and glass in various sizes) with a capacity of 12 tons/hour, as well as production and packaging lines for jam (cans and glass in various sizes) with a capacity of 6 tons/hour, and production and packaging lines for sauce (cans and glass in various sizes) with a capacity of 6 tons/hour.

The company holds the ISO 22000-2018 Food Safety Management System certification. Production in the group's companies is carried out in accordance with global standards, particularly those applied in the European Union and the United States, using the latest Italian production lines. Our goal is to implement the highest global quality standards.